These Chickpea Burger patties are free of the top eight allergens: milk, eggs, peanuts, tree nuts, soy, fish, shellfish, and wheat.
Vegan Brown Butter and Sage Gnocchi
Vegan brown butter and sage gnocchi is an easy pantry recipe that’s ready in 30 minutes
Chorizo and Spinach Penne
One pot vegan Chorizo and Spinach Penne is easy, delicious, and packed with protein.
Plant Based Eating Guide: All About Tofu
Take a look at Part 1 of my Plant Based Eating Guide: All About Tofu!