Recipe Archives

Appetizers

• Truffled Cauliflower Crostini
• Summer Quinoa Salad
• Roasted Red Pepper Lentil Dip
• Vegan Stuffed Mushrooms
• Curried Sweet Potato Fries with Lemon Garlic Aioli
• Cheesy Vegan Nachos
• Fig and Arugula Flatbread
• Vegan Spinach Artichoke Dip
• Beet Hummus
• Crispy Curried Chickpeas
• Elotes (Mexican Style Corn)

Breakfast Items

• Potato and Kale Tart (vegan, gluten free)
• The Best Chocolate Chip Banana Loaf (vegan, gluten free)
• Blackberry Cardamom Muffins (vegan, gluten free)
• Matcha Smoothie
• Chia Seed Pudding
• Chocolate Turmeric Smoothie
• Smoothie Bowls
• Pumpkin Oat Bars
• Gingerbread Overnight Oats
• Calming Green Protein Smoothie
• Avocado Spirulina Protein Smoothie Bowl (vegan, gluten free)
• Chai Spice Pancakes (vegan)
• Blackberry Maca Smoothie Bowl
• Savory Chickpea Muffins
• Avocado Toast Four Ways 
• Turmeric Latte
• Tofu Chorizo Breakfast Tacos
• Banana Bread Overnight Oats
• Mango Turmeric Smoothie Bowl
• Peach Oat Milk Smoothie

Desserts

• Almond Butter Chocolate Chip Cookies (vegan, gluten free)
• Mini Pumpkin Cheesecake Bars with Oatmeal Crust (vegan, gluten free)
• No Bake Raspberry Chocolate Cheesecake Cups (vegan, gluten free)
• Bourbon Spiked Vanilla Pudding (vegan)
• Matcha Chocolate Chip Brownies (vegan)
• Pumpkin Oat Bars
• Banana, Ginger, and Pecan Nice Cream
• Chewy Molasses Cookies (vegan, gluten free)
• No Bake Chocolate Almond Bars (vegan, gluten free)
• Vegan Eggnog
• Mocha Superfood Popsicles
• Vegan Sea Salt Brownies
• Raw Chocolate Tart (vegan, gluten free)
• Cherry Chocolate Chip Nice Cream
• Vegan Zucchini Walnut Bread
• Raw Peanut Butter Chocolate Chip Cookie Dough Bars
• No Bake Cookies and Cream Mini Cheesecakes (vegan)
• Frosted Vegan Chocolate Donuts
• Peppermint Hot Chocolate
• Vegan Carrot Cake with Cream Cheese Frosting
• Pumpkin Pie (vegan)
• Apple Crisp

Drinks

• Dalgona Coffee
• Elderflower Old Fashioned

Entrees

• Roasted Portobello Mushrooms with Zucchini Noodles and Vegan Alfredo Sauce
• Summer Quinoa Salad
• Easy Curried Couscous with Lentils, Zucchini, and Tempeh
• Quinoa Rotelle with Roasted Red Pepper Cashew Cream Sauce
• Chana Masala Pockets with Tofu and Arugula
• Roasted Eggplant and Red Pepper Pizza with Cauliflower Crust (vegan, gluten free)
• Chickpea, Tempeh, and Quinoa Chili 
• Seitan and Mushroom Wellington
• Bulgur Risotto with Mushrooms, Peas, and Kale
• Spaghetti Squash with Kale and Chickpeas (vegan, gluten free)
• Greek Butter Beans (Yigantes Plakis)
• Red Curry with Tofu and Vegetables
• Red Lentil Curry
• Spinach Pesto Macaroni
• Moroccan Spiced Chickpea Curry
• Coconut Forbidden Rice
• Roasted Potato and Black Bean Tacos with Cilantro Avocado Sauce
• Quinoa Fried Rice with Tofu and Vegetables (with video)
• Zucchini Noodles with Spicy Tomato Eggplant Sauce
• Cauliflower Steaks with Chimichurri Sauce
• Spicy Black Bean and Quinoa Burgers
• Baked Sweet Potatoes with Chili Lime Chickpeas 
• Creamy Vegan Macaroni and Cheese
• Cauliflower Rice Burrito Bowl
• Chana Masala with Cilantro Cauliflower Rice
• Stuffed Acorn Squash
• Rigatoni with Vegan Sausage, White Beans, and Swiss Chard
• Spicy Peanut Soba Noodles with Crispy Tofu
• Three Bean Vegan Chili
• Easy Vegan Lasagna
• Penne with Roasted Butternut Squash, Sage, and Ricotta
• Matar Tofu
• Vegan Pasta Primavera
• Potato Curry
• Chorizo and Spinach Penne
• Spicy Peanut Zucchini Noodle Salad

Holiday Menus

• Vegan Thanksgiving Dinner Menu
• Vegan Holiday Dinner Menu

Salads

• Summer Quinoa Salad
• Spicy Zucchini, Squash, (vegan) Ricotta, and Mint Salad – with Wine Pairing by Chef Fabio Viviani
• Watercress and Arugula Salad (with video)
• Vegan Panzanella Salad
• Shredded Brussels Sprouts Salad with Pumpkin Vinaigrette

Sauces

• Cashew Cream Sauce and Vegan Sour Cream
• Garlic Rosemary Gravy (Vegan, Gluten Free)

Side Dishes

• Patatas Bravas
• Roasted Acorn Squash with Pistachios and Thyme
• Roasted Brussel Sprouts with Walnuts and Vegan Bacon
• Truffled Purple Mashed Potatoes 
• Quinoa Stuffing with Pumpkin Seeds and Cranberries
• Cumin Roasted Carrots
• Cauliflower au Gratin (vegan)
• Polenta with Mushrooms, Sun Dried Tomatoes, and Sage
• Teff Jalapeño Bread
• Fig and Arugula Flatbread
• Shredded Brussels Sprouts Salad with Pumpkin Vinaigrette
• Bang Bang Cauliflower

Snacks

• Ginger Cashew Energy Bites
• Cardamom Cashew Milk
• Peanut Butter Cacao Nib Protein Bites (vegan, gluten free)
• Garlic and Thyme Croutons

Soups

• Zucchini Soup with Basil by Chef Alison Velazquez
• Butternut Squash Soup with Sage
• Curried Cauliflower Soup (vegan, gluten free)
• Vegan Broccoli and “Cheese” Soup
• Vegan Split Pea Soup

Spice Mixes:

• • Gingerbread Spice