Vegan Matar Tofu is a spicy Indian curry that’s high in protein and easy to make.
Penne with Roasted Butternut Squash, Sage, and Ricotta
Penne with Roasted Butternut Squash, Sage, and Vegan Ricotta is rich, creamy, and very tasty!
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Vegan Broccoli and “Cheese” Soup
What could be cozier on a cold fall day than vegan broccoli and cheese soup?
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Three Bean Vegan Chili
This bold and satisfying vegan chili is quick to make and packed with protein!
